chappal kabab recipe
Ingredients for Chappli Kabab:
1\2 mutton mince
1 tbsp White cumin chopped
1 tsp Coriander
Salt (as required)
4 pieces Green Chili chopped
3 pieces Tomato chopped (without seeds)
3 tsp Red pepper (crushed)
3 tbsp Green coriander (chopped)
1 & 1/2 tbsp Pomegranate seeds (crushed)
2 tsp Ginger (chopped)
1 tsp Black pepper (crushed)
2 Onion (chopped)
6 tbsp Corn Flour
Oil (as required)
Directions for Chappli Kabab:
1- In a bowl take mince, salt, cumin, coriander, green chili, tomato, red pepper crushed, green coriander, pomegranate seeds, mint, ginger, black pepper, onion, egg and corn flour and mix it well and make kebabs. give rest for 30 mins.
2- Take oil in a pan and fry them. Your tasty Chapli Kebabs are ready.
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